Ginger Garlic Chicken

Serves: 4
Cooking time (approx.): 30 minutes Style: Indian Non Veg Recipes
Category : Indian Recipes, Indian chicken Recipes

Ginger Garlic Chicken - Ingredients:
chicken (about a kg or less) cut into small pieces 1
corn flour 2 tbsp
oil 1/4 cup (60 g)
large onion-sliced finely 1
grated ginger 2 tbsp
garlic-finely chopped 10 cloves
Sauce ingredients to be mixed together
soya sauce 2 tbsp
water 1/2 cup
vinegar 1 tbsp
tomato puree 1/4 cup
salt to taste
powdered black pepper 1/4 tbsp
corn flour 1 tbsp
Ginger Garlic Chicken - Directions:
Wash chicken pieces and wipe dry. Put these and corn flour into a paper or plastic bag and shake well to coat chicken well. Remove the coated pieces, dust off the excess flour and keep aside.
Heat oil in a wok/kadahi. Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through. Drain well and keep aside.
In the remainder oil, add sliced onion, ginger and garlic, and stir fry till onion is transparent.
Add chicken, turn around a few times, and then add the mixed sauce ingredients. Stir-fry till the sauce thickens a bit.
Transfer chicken to a serving dish, garnish with spring onions and serve.

Ginger Garlic Chicken - Video: